The Non-Vintage Nuria Claverol is a blend of the traditional varieties Xarel-lo and Parellada along with 15% Chardonnay which spent 42 months sur lie. Aromas of brioche, baking spices, white fruits, and floral notes lead to a smooth textured, savory sparkling wine with excellent grip and length. Drink it over the next 1-2 years. Sumarroca produces both still and sparkling wines in the DO of Penedes (and Cava). Two other Cava entries were reviewed in the previous issue in my Focus on Catalunya report.Importer: Peter Deutsch, Spain Wine Collection, Congers, NY; Tel. (631) 833-6102; the Cavas are also imported by Tom George, Frontier Wines, Dover, NJ