The 2012 Dolcetto d’Alba is an earthy and fleshy wine packed tight with cherry, blackberry, prune and underbrush. It shows mouth-cleansing acidity coupled with a bright fruit finish. This is a perfect choice for pasta night. Anticipated maturity: 2013-2015. Pio Cesare is what I call a “l(fā)ighthouse” winery. Steadfast and standing tall among the rest, it floods the landscape with inspiration and light for a slew of smaller, boutique wineries looking to find their way. Among the most historic brands in Alba, Pio Cesare has worked hard to promote Barolo and the territory of the Langhe across the globe. Their tireless efforts have been instrumental in creating a unified Barolo identity. Importer: Maisons Marques & Domaines; Oakland, CA; tel. (510) 286-2000

A concentrated version, exhibiting cherry, blackberry, tar and spice notes. Firms up, so enjoy with foods such as salumi or cheese. Drink now through 2016. 900 cases imported.??–BS??Region: Italy / Piedmont / Dolcetto d'Alba Select to Add