Most of the Kalleske fruit was sold off to larger companies until Troy recently decided to produce his own wines. His brilliant 2006 Clarry’s White is a tank-fermented and aged blend of equal parts Chenin Blanc and Semillon. Dry and refreshing with a spring flower garden-scented bouquet, a light to medium-bodied style, crisp acidity, and abundant fruit, this is a terrific white to drink over the next 1-2 years. Importer: Dan Philips, The Grateful Palate, Oxnard, CA; tel. (888) 472-5283