Beringer was one of the first to exploit the high-quality terroir in Knights Valley, and the 2013 Cabernet Sauvignon Knights Valley (89% Cabernet Sauvignon, 6% Cabernet Franc and the rest Merlot and Petit Verdot aged in 23% new French oak) shows notes of licorice, loads of black and red currant fruit, a touch of coffee, and undertones of earth and spice. It is opaque ruby/purple, medium-bodied and very well made. Drink now-2026.