This vintage seemed to produce exactly what the team at Cellier des Princes needed, and the 2019 Chateauneuf du Pape Heredita—crafted with the advice of consultant Philippe Cambie—boasts lovely floral aromas backed by layers of ripe black cherries. A blend of 90% Grenache, 5% Mourvèdre and 5% Syrah, it's full-bodied, silky and expansive without excess weight, a real beauty. Yes, it's on the ripe, almost plum and chocolate side of things, but it retains a sense of weightlessness and terrific length that's hard to top.