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酒款
仁益源酒莊

Booker Vineyard Fracture Syrah, Paso Robles, USA
布克弗萊橋西拉干紅葡萄酒
點(diǎn)擊次數(shù):3456

酒款年份
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酒款類型:
紅葡萄酒
酒莊:
布克酒莊
產(chǎn)區(qū):
美國 USA > 帕索羅布爾斯 Paso Robles
釀酒葡萄:
西拉  
酒款年份:
2018年
酒款綜述OVERVIEW
關(guān)于“布克弗萊橋西拉干紅葡萄酒(Booker Vineyard Fracture Syrah, Paso Robles, USA) ”的酒款綜述
這是一款來自于加利福利亞布克莊園的干紅葡萄酒,顏色深沉,酒體成熟飽滿,風(fēng)味濃郁,帶有野莓和黑櫻桃的果香,層次豐富,收尾堅(jiān)實(shí),WS對其08年款的評分為97分,屬于品質(zhì)非常優(yōu)秀的西拉葡萄酒。
權(quán)威評分SCORE
關(guān)于“布克弗萊橋西拉干紅葡萄酒(Booker Vineyard Fracture Syrah, Paso Robles, USA)”的評分
酒款年份
評分者
分?jǐn)?shù)
評分時(shí)間
2016年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評分。
帕克團(tuán)隊(duì)
95+
 
Made of 100% Syrah aged 18 months in 70% new French oak, the 2016 Syrah Fracture is deep garnet-purple colored, opening with exuberant notes of crushed blackberries, black cherries and cassis with hints of asphalt, star anise, truffles and mossy bark. Full, firm and with a rock-solid frame of grainy tannins, it has tons of taut, muscular fruit, finishing long and mineral tinged.
2009年
Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評分。
帕克團(tuán)隊(duì)
94
 
The 2009 Fracture (Syrah) is super-ripe and boisterous in its blackberries, blueberries, creme de cassis and sweet spices. It shows striking inner perfume, layers of radiant fruit and a positively explosive finish punctuated with tar, smoke and a host of dark aromas and flavors. Simply put, this is a striking wine. The 2009 Fracture saw 80% new barrels. Anticipated maturity: 2014-2019. Eric Jensen left behind a successful career as a concert promoter for a simpler life in Paso Robles, and the wine world is much richer for it. Jensen and his wife Lisa originally bought their property with the intent of growing and selling fruit but quickly caught the bug to make their own wines, which they did starting in 2005. Booker Vineyard is a fascinating property with a number of steep hillside exposures. The Jensens have had some of the best mentors one could hope for, including Justin Smith and Stephan Asseo. I tasted a wide number of wines during my visit, including a handful of the late-release ‘24’ series, which as the name implies, spent 24 months in barrel rather than the more customary 18. Winemaking is quite stripped down to the basics. The wines are fermented with ambient yeasts then go into barrel with their gross lees. Malo is done naturally. The blends are finished post-malo and the wines are bottled with no fining or filtration.Tel. (805) 237-7367; www.bookerwines.com
2009年
Stephen Tanzer 《國際葡萄酒窖》(International Wine Cellar)雜志的編輯和出版商,也是《福布斯指南》(Forbes)的葡萄酒專欄作家。
史蒂芬·坦?jié)?
92
 
2009年
CellarTracker 知名網(wǎng)站,創(chuàng)立于2003年,為世界最全面的葡萄酒數(shù)據(jù)庫之一。
酒窖追蹤
89
 
2008年
Wine Advocate 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評分。
帕克團(tuán)隊(duì)
95
 
The big, inky/purple-hued 2008 Syrah Fracture offers loads of blackberry, meat juice, pepper, and camphor notes, a full-bodied mouthfeel, and terrific fruit intensity, purity, and length. This stunner should evolve nicely for a decade or more. Booker Vineyard has quickly established itself as one of the top sites in the Paso Robles region for Rhone varietals. This 40-acre vineyard is planted in limestone soils, just west of Highway 101, and every wine I have tasted since their debut 2005 vintage has been unapologetically Californian in flavor, exuberance, personality, and soul. The current and upcoming releases continue Booker’s Midas touch with these varietals. The red wines are nearly off the chart in terms of their aromatic complexity with stacked and packed personalities as well as brilliant balance.Tel. (805) 237-7367; Fax (805) 237-7368
本酒款酒莊資料ABOUT WINERY
布克酒莊(Booker Vineyard)
布克酒莊(Booker Vineyard) 布克酒莊(Booker Vineyard)是美國加利福尼亞州帕索羅布爾斯(Paso Robles)產(chǎn)區(qū)的著名酒莊之一,其葡萄園已擁有近百年的歷史。  酒莊英文名字中的“Booker”是一對孤兒兄弟——克勞德•布克(Claude Booker)和迪克•布克(Dick Booker)的家族姓氏。20世紀(jì)20年代末,二人在帕索羅布爾斯西側(cè)購買… 【詳情】
本酒款釀酒葡萄資料ABOUT GRAPE
西拉(Syrah)
西拉(Syrah) 典型香氣:黑李子、紅李子、藍(lán)莓、桑椹、紫羅蘭、松露、甘草和胡椒等起源: 西拉(Syrah)起源于法國羅訥河谷(Rhone)北部,主要在埃米塔日(Hermitage)和羅第丘(Cote-Rotie)產(chǎn)區(qū)。西拉在文獻(xiàn)中最初以“Sira de l’Hermitage”和“Serine”出現(xiàn),“Syrah”一詞就來源于“Serine”,在印歐語系中“Ser”意指“很… 【詳情】
本酒款產(chǎn)區(qū)資料ABOUT REGION
帕索羅布爾斯(Paso Robles) 帕索羅布爾斯(Paso Robles)產(chǎn)區(qū)位于美國加利福尼亞州,是圣路易斯奧比斯波縣(San Luis Obispo County)最大的一個(gè)法定葡萄種植區(qū)(AVA)。關(guān)于該葡萄種植區(qū)的面積有很多種說法,其中美國葡萄酒協(xié)會(huì)給出的數(shù)據(jù)是666,500英畝,這個(gè)面積占整個(gè)中部海岸葡萄種植區(qū)的2/3。該產(chǎn)區(qū)處于舊金山和洛… 【詳情】
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