Cinnabar produced this wine and has held it back longer than most other wineries. As a result, the 100% Cabernet has achieved a velvety softness, making it immediately drinkable. It has pretty flavors of cherries, black raspberries, chocolate and smoky oak.——S.H.(6/1/2011)—— 92

Good for Cinnabar for holding this Cab back a while, to let it develop in the bottle. Although it’s still pretty tannic, it has entered its drinkability window. Dry and full-bodied, it shows classic flavors of black currants and smoky cedar, with a long, impressive finish.——S.H.(7/1/2009)—— 92