The 2003 Zinfandel Spenker Vineyard (named after one of California’s Zinfandel pioneers, Fritz Spenker 1860-1940) is a big-boned, dark ruby-hued effort with abundant aromas and flavors of spice, earth, cranberries, cherries, herbs, peppers, and a seaweed-like component. Consume this medium to full-bodied, spicy offering over the next 2-3 years. Tel. (707) 257-7555; Fax (707) 257-0105

The dense ruby/purple-colored 2001 Zinfandel Spenker Vineyard is a perfumed, medium to full-bodied example possessing excellent earthy aromas intermingled with notions of cherries, raspberries, and plums. Soft and luscious, with enough acidity to provide definition, it will provide enjoyment over the next 2-3 years. Tel. (707) 257-7555

The 2000 Zinfandel Spenker Vineyard (550 cases) exhibits an earthy, plum, and black cherry-scented nose followed by gutsy, round, chewy, delicious fruit flavors. Enjoy it over the next 1-3 years. Tel. (707) 257-7555