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酒款
龍諭酒莊

Domaine Leroy Les Santenots du Milieu, Volnay Premier Cru, France
勒樺酒莊桑特諾園米勒(沃爾奈一級園)紅葡萄酒
點擊次數(shù):18106

酒款類型:
紅葡萄酒
酒莊:
勒樺酒莊
產(chǎn)區(qū):
法國 France > 沃爾奈 Volnay
釀酒葡萄:
黑皮諾 100% 
風味特征:
鉛筆芯 煙熏 李子
酒款年份:
2011年
酒款綜述OVERVIEW
關(guān)于“勒樺酒莊桑特諾園米勒(沃爾奈一級園)紅葡萄酒(Domaine Leroy Les Santenots du Milieu, Volnay Premier Cru, France) ”的酒款綜述
這款黑皮諾紅葡萄酒由勒樺酒莊出品,其釀酒葡萄產(chǎn)自勃艮第一級葡萄園。該酒散發(fā)著黑櫻桃、覆盆子、黑醋栗、紫羅蘭和茉莉花茶的香氣,還帶有經(jīng)典的李子、鉛筆芯、煙熏以及大量礦物質(zhì)的味道,酒體中等至飽滿,單寧如天鵝絨般順滑,余味悠長。
權(quán)威評分SCORE
關(guān)于“勒樺酒莊桑特諾園米勒(沃爾奈一級園)紅葡萄酒(Domaine Leroy Les Santenots du Milieu, Volnay Premier Cru, France)”的評分
酒款年份
評分者
分數(shù)
評分時間
2011年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過《葡萄酒倡導家》雜志為核心進行發(fā)布,WA、RP、eRP均指同一評分。
帕克團隊
92
 
The 2011 Volnay 1er Cru Santenots-les-Milieu comes from a parcel that Lalou’s family had been buying since 1949. It has an extraordinarily pure bouquet with raspberry preserve, wild strawberry, cold stone and cheeky touch of marmalade. The palate is structured on the entry: a little more masculine than her other crus with a tightly wound finish. A little more closed than say, Dominique Lafon’s 2011, encountered the previous day, and probably deserving two or three years in bottle. Since I started visiting chateaux and growers in 1997, I have been fortunate to have ticked off most of my personal Holy Grails, yet a handful remain. One was to visit Domaine Leroy and taste with Lalou Bize-Leroy, who I have only met briefly on two occasions in London. Given the responsibility of covering Burgundy, I avowed to tick that one off as soon as possible. So, on a sultry Thursday morning, I finally pulled into the pebbled courtyard of her winery in the village of Vosne with maybe just a single butterfly fluttering around inside. Lalou was stepping out of her 4x4, beloved dogs yapping around their mother and perhaps warning her of an intruder in their midst. They are not exactly cut out to be guard dogs – no offence intended. Lalou was exactly how I remembered – with her wiry frame, like a titanium alloyed twig. Her piercing hawk-like blue eyes and angular cheekbones would give Kate Moss a run for her money. She was attired like a fashionable thirty-something and exuded the vivacity of a twenty-something with a penchant for the occasional rock climb. After pleasantries we discussed her belief in biodynamism and the ways in which the cosmos affects Mother Nature down to the Earth’s core. We toured the rudimentary winery occupied by the black-painted wooden vats and then down below to a vaulted tasting room, bottles lying hither and thither of what must constitute every wine she has made since acquiring Charles Noellat’s holdings in 1988 to establish Domaine Leroy. She was courteous to the point of occasionally scolding herself for vocally enthusing about the wines, mindful of not disturbing my perspicuity. Did the wines stand up to their reputations and let us face it, stratospheric price? The answer is “Yes.” Here was a master-class in terroir: the wines made in almost identical fashion in the winery, so that what is perceived in bottle is the interplay between Mother Nature and vine (under the guiding hand of Rudolph Steiner philosophy). Of course, one must always remain objective, and I have been around the block enough times to simply relate precisely what I find within the radius of a wineglass. And in 2011, it was clear that the wines of Lalou Bize-Leroy seemed to deliver a sensational level of quality that would make most winemakers curl up and weep, asking: “How does she do it?” I had to inquire at the end of the tasting whether they were all matured entirely in new oak, so seamlessly was the wood embroidered into each cuvee. Tasting through the entire range of 23 wines, before zooming down to Domaine d’Auvenay, the high points were scintillating Nuits-St-Georges Village Crus that transcended all my expectations and the sheer consistency of the Grand Crus, perhaps with the exception of the 2011 Latricieres-Chambertin, which I have always found wanting in the past. The Romanee-St-Vivant could be the apotheosis of the vintage, certainly one of the finest that I have tasted from the domaine and even dared “out-finesse” the Richebourg. What amazed me was the otherworldly precision, as if you could pick out each aroma or flavor from the air. Only the Chambolle-Musigny Charmes appeared unruly when compared to its peers, a little too feisty on the nose for my liking. Otherwise, this is just magic in a glass. Importer: Martine’s Wines, Novato, CA; tel. (415) 883-0400
本酒款酒莊資料ABOUT WINERY
勒樺酒莊(Domaine Leroy)
勒樺酒莊(Domaine Leroy) 勒樺酒莊(Domaine Leroy)位于法國勃艮第(Burgundy)產(chǎn)區(qū),是該產(chǎn)區(qū)內(nèi)的非常優(yōu)秀的酒莊。1868年,弗朗薩瓦·勒樺( Francois Leroy)在默爾索(Meursault)旁邊一個名為歐克塞-迪雷斯(Auxey-Duresses)的小村子建立了勒樺酒莊(Maison Leroy)。自那時起,勒樺酒莊就成為了傳統(tǒng)的家族企業(yè)。到19世紀末,弗朗索瓦的兒子約… 【詳情】
本酒款釀酒葡萄資料ABOUT GRAPE
黑皮諾(Pinot Noir)
黑皮諾(Pinot Noir) 典型香氣:覆盆子、櫻桃、紫羅蘭、甘草等起源: 黑皮諾(Pinot Noir)很可能原產(chǎn)自法國東北部,并在歐洲廣泛種植。在羅馬統(tǒng)治時代之前,高盧人就在勃艮第(Burgundy)地區(qū)種植黑皮諾,黑皮諾在該地區(qū)表現(xiàn)最好,也最為世人稱道。截至1995年科學家共培育出近800個黑皮諾克隆系。 品種特征和生長條件:… 【詳情】
本酒款產(chǎn)區(qū)資料ABOUT REGION
沃爾奈(Volnay) 沃爾奈(Volnay)是勃艮第(Burgundy)子產(chǎn)區(qū)伯恩丘(Cote de Beaune)內(nèi)的一個產(chǎn)酒村莊,它位于?,敚≒ommard,以產(chǎn)強勁的紅葡萄酒著稱)和默爾索(Meursault,為口感豐富的白葡萄故鄉(xiāng))之間,專注于生產(chǎn)最柔順和最雅致的紅葡萄酒?! ≡摦a(chǎn)區(qū)在沃爾奈沒有任何一個特級葡萄園,但一級葡萄園所占面積… 【詳情】
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