Aged partly in steel and partly in big wooden barrels, the 2019 Alto Adige Pinot Grigio Porer (an organic and biodynamic wine) shows tinges of amber and copper that make for a so-called "ramato" styled white (or rosé). The bouquet is expressive and bright with peach, ripe apple and a spicy hint of curry leaf or saffron. The lean-bodied wine shows good depth and dimension and ends with extra structure and a drying hint of crushed mineral. You might pair it with a shrimp étouffée.