The 2008 Dry Riesling Poison Hill Vineyard is medium straw colored delivering an aromatic array of mineral, petrol, citrus, and floral notes. It displays ample fruit on the palate with hints of tropical flavors, lively acidity, and a refreshing finish. It has the acid structure to evolve for several years but can be enjoyed now and over the next 5-7 years. Frankland Estate is one of Australia’s premier purveyors of Dry Riesling. The 2008 releases are uniformly outstanding.Importer: John Larchet, The Australian Premium Wine Collection; www.tapwc.com.au