Attractive berry and plum aromas come with dry spice, light toast and a hint of char and minerality. Lively and pure in the mouth, with good acidity pushing cassis, raspberry, light herb and spice flavors. Fresh and becoming more toasty on the finish. Cabernet Sauvignon, Cab Franc and Merlot that’ll be best from 2014 through 2020. ——M.S.(11/1/2011)—— 92