Wakefield Estate St. Andrews Cabernet Sauvignon, Clare Valley, South Australia

威克菲爾德酒莊圣·安德魯赤霞珠紅葡萄酒

點擊次數(shù)：8723

In the mouth, bold black fruit takes on lots of molasses, or brown sugar, and that sweetness carries through to the finish. The package is wrapped with a ribbon of eucalyptus that’s deep on the nose, and gives the otherwise dark-and-sweet flavors a nice, unexpected tweak. One to drink with a beef roast, particularly if it’s served with gravy or a reduced wine sauce. ——D.T.(2/1/2004)—— 89