Assembled from the Laychen and Burgerslay sections, and picked both in the middle and at the end of his harvest, Markus Haag's 2010 Brauneberger Juffer Riesling Auslese represents his sole Auslese of the vintage from its Einzellage. A luscious impression of white peach sorbet laced with ginger, lime zest, and honey comes off as at once quite sweet and tart, but finishes with persistently invigorating tingle. This ought to remain lovely for at least 15 years and quite possibly considerably longer. (-2027) Markus and Inge Haag performed calcium carbonate de-acidification, at times in must, at times in wine, along with promoting malo-lactic transformation of some of their dry and off-dry cuvees. Results were decidedly mixed here this year. For practical purposes, Haags are gradually training all of their vines onto wires, but Markus admits, those that remain on traditional single posts could all be picked later this year, which was by no means a disadvantage.Numerous importers, including Atlanta Improvement Co.; tel. (404) 876 4500, Imperial Beverage, Kalamazoo, MI; tel. (269) 382 4200, Import A-N-T Wines, Venice, FL; tel. (941) 493 3000, Winebow Inc., Montvale, NJ; tel. (201) 445-0620