The 2011 Brunello di Montalcino is a very beautiful wine that shows a fraction of good things to come. Very fruit-driven at the moment, it should flesh out further with time. Evident fruit underlines the warm growing conditions of this vintage. You get dark cherry, raspberry, dried strawberry and plum. The bouquet doesn't feel overripe per se, but you definitely get a taste of the warm growing season. Delve deeper, and this Brunello begins to reveal spice, herb, cola, tar and black licorice. These elements form the base of the wine's budding complexity. As nice as this wine is to drink now, I look forward to trying it five years from now.

Cherry, leather, wild herb and underbrush flavors highlight this juicy red. On the lean side, but the vibrant acidity keeps this focused and fresh, extending the woodsy spice and tobacco elements on the finish. Best from 2017 through 2025. 5,850 cases made, 2,500 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add