The 2018 Etna Bianco Archineri is slightly rounder and more robust (compared to the entry-level Etna Bianco) with rich aromas of white peach and melon. This mid-weight expression is also creamier and more intricate in terms of texture, and much of this is due to the advanced age of the pre-Phylloxera vines used to make Archineri, some of which are over 130 years old. This wine delivers a larger center of gravity, and it lacks that super chiseled sharpness and delineation you get in the other Bianco. This bottle reveals a more sophisticated approach and longer cellar-aging potential. Only 5,000 bottles were made.