D'Arenberg's 2018 The Hermit Crab Viognier Marsanne shows some delicate floral notes on the nose, followed by scents of melon and spice. A small proportion of the blend is fermented and aged in used French oak, adding a touch of creaminess to the medium-bodied palate, while the finish turns silky, the melon flavors slowly fading away. I nearly always prefer to drink these sorts of aromatic blends in their youth, and this one is no exception.

Effusive, juicy and ripe, with peach, apricot and melon flavors that are generous and plump. Floral and spice notes emerge on the finish. Shows terrific harmony and persistence. Viognier and Marsanne. Drink now. 6,500 cases imported.??–MW??Region: Australia / McLaren Vale Select to Add