The estate’s 2006 Rosso di Montalcino is a bold wine loaded with dark, jammy fruit. This intense Rosso shows off excellent balance in a full-bodied, opulent expression of Sangiovese. Suggestions of flowers, new leather, minerals and black cherries linger on the long finish. Anticipated maturity: 2009-2011. A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620

Shows aromas and flavors of ripe blackberry and black cherry, with a dash of vanilla. Medium-bodied. Clean, fruity and very drinkable. Drink now. 6,600 cases made, 700 cases imported.??–null??Region: Italy / Rosso di Montalcino Select to Add