The Le Mas, or “l(fā)ittle farm,” is 80% Sauv Blanc with 15% Viognier and 5% Vermentino. There’s a nice chalky note to the bouquet along with hints of sweet pea, lavender and stone fruit that continue through to the finish. A different, more nuanced style of Languedoc white.——L.B.(7/1/2010)—— 87