Composed of 80% Cabernet Franc and 20% Cabernet Sauvignon, the 2017 Cabernet Franc delivers notions of Morello cherries, black raspberries and blackberry preserves with an undercurrent of sandalwood, camphor, lavender and bay leaves. The medium to full-bodied palate offers elegant, perfumed red and black fruit with a chewy texture and refreshing lift on the finish.