Lynn Penner-Ash says, "In 2001, the heat units came about the same time they did in 2000. The difference was that there was some moisture in the air at the end of the growing season." The 2001 Pinot Noir Willamette Valley is pale to medium garnet in color with a lovely broody nose of bitter chocolate, dusty earth, dried orange peel and old leather over a core of baked red and black cherries plus notes of dried flowers. Light to medium-bodied, the palate moves into full tertiary territory with notes of dark raisins, chocolate-covered black cherries, dried tobacco and tea leaves. The tannins are soft and grainy, and the wonderful tertiary finish is lifted by juicy acidity. Yum! Drink up. 830 cases were made.

Light and lithe, with lots of cinnamon and pepper layered with raspberry at the core, finishing with a floral note. Drink now through 2008. 800 cases made.??–HS??Region: Oregon / Willamette Valley Select to Add