The 2015 Sotorrondero is a blend of Garnacha with 30% Syrah from Méntrida aged in a mixture of 500-liter barrels and 1,500- and 3,000-liter oak foudres for ten months. It's clean, floral and expressive, with notes of violets and red berries. The profile is more of the Garnacha, with little influence from the Syrah. The palate shows ripe fruit, but it's fluid, with granite minerality and a supple finish. 20,760 bottles produced. It was bottled in August 2016.