The other offering from the Sonoma side of the Mayacamas Mountains is the 2007 Cabernet Sauvignon Andolsen. From a different vintage altogether, it reveals sweeter tannin, riper fruit, and beautiful opulence and intensity. This pure, deep 2007 can be drunk now or cellared for 20+ years. The well-known, former winemaker at Beringer, Ed Sbragia, has fashioned these cuvees at his home estate. His Sonoma offerings will be reviewed in the February issue of The Wine Advocate. However, I have included his Cabernet Sauvignon from the Monte Rosso Vineyard as well as his Andolsen Cabernet Sauvignon from Dry Creek.Tel. (866) 222-4342