Deep garnet-purple colored, the 2009 Cabernet Sauvignon gives aromas of fresh black currant, blackberries and dried Provence herbs with nuances of menthol, toast, yeast extract and pencil lead. Medium to full bodied, taut and muscular in the mouth, it is firmly structured with very crisp acid and a medium to firm level of grainy tannins, finishing long and pure. Approachable now, it should continue to drink to 2019+. Importer: The Ravensvale Group, Naples, FL