The 2015 Finca Resalso is sourced from their younger vines, as the range is set according to vine age. It fermented at low temperature with yeasts selected from their own vineyards and matured for four months in a mixture of French and American oak barrels before bottling. 2015 was a generous and ripe vintage, and this bright ruby-colored red has some toasty notes, some aromas of orange peel and plenty of sweet spices. It has bright fruit and soft tannins, with integrated acidity and a polished mouthfeel. 900,000 bottles produced.