From the precious filet of the Kapellenberg, the stainless-steel fermented 2013 Münsterer Dautenpflanzer Riesling Sp?tlese contains "10 to 15 per cent of botrytis grapes" and opens with an intense aroma of ultra-ripe pineapples and mango, including some shellfish flavors. The palate is sweet, piquant and very elegant, extremely well balanced and seductive, the sweetness is nothing but luscious and sensual. This is a great Riesling Sp?tlese on its own but if you have the patience to store it for a decade or two it could also be a great food wine. (Can't spit it...)