The medium-bodied 1999 Batard-Montrachet has a toasted apple and spice-scented nose. It is powerful, rich, deep, and concentrated. Apples, minerals, spiced pears, and dried honey flavors can be found throughout its attack and mid-palate. If it had had a smooth, long finish, it would also have merited an outstanding review. Importer: Seagram Chateau & Estate Wines Company, New York, NY; tel (212) 572-7725.