Chateau Larcis Ducasse, Saint-Emilion Grand Cru, France

拉斯杜嘉酒莊紅葡萄酒

點(diǎn)擊次數(shù)：37177

With an unbelievable nose of licorice, tapenade, black cherry and blackcurrant liqueur, as well as full body, super-sweet tannin, and astonishing richness and length, this prodigious effort in 2005 announced the resurrection of this great terroir on the slopes near Chateau Pavie. Dark garnet/plum/purple, this is compelling stuff and drinkable already, but capable of lasting another 25-30 years. This beauty is not to be missed! Only 3,000 cases were produced, from a blend of 78% Merlot, 20% Cabernet Franc and 2% Cabernet Sauvignon.

This is very grapey, with plenty of crushed blackberry and vanilla undertones, and floral as well. Full-bodied, soft and silky. Gushes with fruit. Hard not to drink this now, but give it some time. The fruit is amazing. Such purity. Best after 2014. 3,080 cases made.