Deep garnet-purple in color, the 2018 Larcis Ducasse needs a fair bit of swirling to unlock notes of crushed blackberries, plum preserves and boysenberries with suggestions of black truffles, tapenade and crushed rocks coming through, building to a subtle underlying perfume of roses and cloves. The medium to full-bodied palate delivers mouth-coating black fruits and loads of savory sparks, framed by firm, slightly chewy tannins and just enough freshness, finishing long and earthy.

2018年份的拉斯杜嘉酒莊紅葡萄酒色澤深邃，介于石榴紅與紫紅色之間，展現(xiàn)出美妙的烘烤黑李子、烘烤紅李子、櫻桃酒、玫瑰花茶以及雪茄盒的香氣，伴有些許鉛筆屑、烘烤紅醋栗、松露和一絲甘草的氣息。酒體飽滿，口感細(xì)膩，紅色水果與黑色水果的風(fēng)味層層交織，單寧美妙，如天鵝絨般順滑，余味清新，悠長(zhǎng)芬芳。