The 1997 Clinet has turned out better than expected from barrel. Its exotic nose of truffles, vanilla, plum liqueur, black fruits, and Asian spices leads to a plump, fat wine with notes of coffee, coconut cream, and blackberries. Surprisingly dense, and revealing lots of tannin, it requires 1-2 years of cellaring, and should drink well for 10-12 years. Anticipated maturity: 2003-2012+.
粵公網(wǎng)安備 44030502006249號