The 2012 Malagouzia Axia was tank fermented and sourced from Alpha’s vines in the “Turtles” sub-region of the Amyndeon plateau at 620-710 meters in altitude. It comes in at 13% alcohol. Rather full bodied and relatively lush relative to what I see for some bottlings from the grape, this has a lovely mouthfeel, nice texture and well integrated components, finishing with crispness and purity. The herbaceous notes common to many bottlings are in the background here. It has an elegant and persistent feel, lingering longer on the finish that you might think from the first impression. Seen a bit later this year, it certainly seems more expressive, more transparent and more open. It really grew on me as it aired. It may last longer than I think, but there is no reason to hold this and it may not hold long at peak. Drink it this summer when it will be at its best. Drink now-2015. Importer: Diamond Importers, Chicago, IL; tel: (773) 549-6211

2010 年份的這款迷人的 Malagouzia “Axia” 白葡萄酒散發(fā)著薄荷和桉樹(shù)的香氣，帶有一絲絲青草味。 該酒是一款酒體相對(duì)較輕的葡萄酒，但是對(duì)于這么年輕的酒來(lái)說(shuō)，其純正的香氣和口感卻非常驚人。 倒入杯中后，香氣稍稍變淡，但是其特色和美妙的口感卻絲毫不減。醒酒后，酸味開(kāi)始活躍并釋放出來(lái)。 這款酒現(xiàn)在已經(jīng)處于最佳飲用時(shí)期。 雖然該酒使用旋口瓶， 但是不要認(rèn)為旋口瓶不適合長(zhǎng)期保存葡萄酒，像這款酒一樣就可以保存比較長(zhǎng)的時(shí)間。 適飲期：現(xiàn)在至 2012 年。

這款葡萄酒源自于 Axia 葡萄酒，酒中散發(fā)著誘人的梨子和桃子的香氣。 口感細(xì)膩柔順，帶有桃子和柑橘風(fēng)味，余味純正無(wú)濁味。 這款可口的白葡萄酒非常適合同魚肉和雞肉沙拉搭配。 評(píng)分：86。