Intense, with piercing flavors of black cherry, plum, tar, iron, underbrush and black pepper, defined by racy acidity and refined tannins that drive the lingering finish. Balanced. Drink now through 2028. 220 cases made, 110 cases imported.??–BS??Region: Italy / Piedmont / Gattinara Select to Add

Intense, kicking off with a beam of cherry flavors, shaded by tobacco and mineral notes, all fused to a tensile structure. The tannins are assertive yet refined, and will allow this to develop. Balanced overall and long. Best from 2021 through 2036. 400 cases made, 140 cases imported.??–BS??Region: Italy / Piedmont / Gattinara Select to Add

An intense and vibrant red, featuring cherry, spice and mineral aromas and flavors. Starts out a little reticent, gaining with air and building to a lingering, complex finish. Tightly wound tannins and lively acidity keep this focused. Decant now or be patient. Best from 2020 through 2033. 400 cases made.??–BS??Region: Italy / Piedmont / Gattinara Select to Add

An austere, chalky style, whose linear profile binds cherry, tomato leaf, loam and tea flavors together. Aeration coaxes out more fruit and harmony, but this is more reticent than some peers, with a long, mineral finish. Best from 2020 through 2032. 340 cases made.??–BS??Region: Italy / Piedmont / Gattinara Select to Add

Plum, cherry, licorice and spice aromas and flavors are the hallmarks of this rich, intense red. Beautifully balanced, fresh and persistent, ending with echoes of spice and an emergent mineral element. Drink now through 2024. 340 cases made.??–BS??Region: Italy / Piedmont / Gattinara Select to Add