The 2006 Barbera d’Alba Superiore is a very pretty, nuanced wine with notable detail in its ripe dark fruit, minerals, sweet herbs and toasted oak. It offers notable depth in the understated style that is typical of Marco Parusso’s wines. Anticipated maturity: 2011-2016. Importer: Montecastelli Selections, New York, NY; tel. (212) 414-4898