The 2009 Pinot Gris (primarily from the Sonoma Coast) exhibits lots of elegant, orange rind, apple and melon characteristics in its medium-bodied, crisp, flavorful, bone dry personality. Aged totally in stainless steel, this naked expression of Pinot Gris should be consumed over the next year. Tel. (888) 668-7729

The 2008 Pinot Gris continues their string of winners, offering notes of honeyed orange blossom, baked apple pie, and white currants. This fresh, unoaked, medium-bodied white reveals good acidity, and fills the mouth with joy. Consume it over the next year. This Gallo-owned operation does a remarkable job with Pinot Gris, making one of the finest as well as reasonably priced in California.Tel. (888) 668-7729

A very good, fairly priced Pinot Gris, MacMurray Ranch's 2007 is primarily tank-fermented with a small quantity aged in neutral wood. Orange, mango, and white peach notes are present in this fresh, medium-bodied, fruit-driven white. Drink it over the next 1-2 years. Tel. (888) 668-7729