Distinctive, with Kalamata olive, chicory and spiced plum flavors that show herb, cedar, tobacco and loamy bass notes, with dense tannins and a fragrant accent of violet on the finish. Grenache, Mataro and Shiraz. Drink now through 2030. 800 cases made, 64 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add

Robust and fruity at the core, featuring juicy plum and appealing grapey flavors that branch out to tobacco, sage and smoky overtones, with appealingly chewy tannins and a sarsaparilla accent on the finish. Grenache, Mataro, Shiraz and Cinsault. Drink now through 2028. 1,500 cases made, 65 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add

A blend of Mataro, Grenache, Shiraz and Cinsault, the 2015 The Moonlight Run Proprietary Red Wine reveals a medium garnet-purple color and nose of red currant jelly, raspberry preserves and blackberry coulis with hints of fertile loam, underbrush and potpourri. Full-bodied, richly fruited and laden with spicy, baked red and black fruit flavors, it has a velvety texture and well-balanced acidity, finishing with great length.

Fresh and vibrant, with a light veil of grippy tannins around a supple core of blackberry, currant and exotic spice flavors, finishing with an open feel. Grenache, Mataro, Shiraz and Cinsault. Drink now through 2018. 500 cases made, 224 cases imported.??–HS??Region: Australia / Barossa / Barossa Valley Select to Add

A blend of 57% Grenache, 31% Mataro, 7% Shiraz and 5% Cinsault, the medium garnet-purple colored 2012 The Moonlight Run exudes aromas of warm red currants, red cherry compote and black raspberries with hints of white pepper, cumin and cardamom. Medium to full-bodied, it fills the palate with expressive red berry preserve and pepper-laced flavors structured by medium level, velvety tannins and lively acid. It finishes long. Drink it now to 2019+. Imported by Epicurean Wines, Seattle, WA; tel. (206) 923-1376