The Sierra Foothills stalwart, Renwood is still making good wines and this affordable Barbera is a prime example, fruit-forward and satisfyingly true to the grape’s reputation for cherry flavors and high acidity. Two bottles tried, with considerable variation between them. ——V.B.(9/1/2011)—— 87

Simple and tannic, with cherry, tar and herb flavors. The alcohol is low and the mouthfeel is silky.——S.H.(11/1/2009)—— 83

Although the alcohol on this wine is a comparatively modest 13.5%, it has a hot, raisiny taste. It’s jagged and sharp in the mouth, too.——S.H.(10/1/2007)—— 81