The 2017 Syrah Sonoma Coast is blended with 11% Viognier and comes from Cole Creek and Rodgers Creek vineyards this year. Medium to deep ruby, the aromatics of warm blackberries and blueberries are complemented with lovely notes of pepper, blue flowers, bacon fat, garrigue and mint. It has a medium weight and floods the mouth with concentrated red and blue berry fruits, finely grained and with just enough freshness to lift the finish. 871 cases produced.