The 2016 Monthélie 1er Cru Champs Fulliot has a more complex and involved bouquet than the Les Sous Roches: dusky black fruit, black pepper and leather surface in the glass. The palate is medium-bodied with chewy tannin but good depth of dark berry fruit. It feels a little hard toward the finish whereby the wood tannins budge their way in, but it should gain more harmony by the time of bottling.