The 2002 Bigaro is an interesting as well as innovative effort. This is an effervescent, light-bodied fruit bomb made from equal parts Moscato and Brachetto. It is a light ruby-colored, delicious, fruity, low alcohol (6%) gem to enjoy over the next 5-6 months.Importer: Rare Wine Co., Sonoma, CA; tel. (707) 996-4484