Very enticing nose, with lots of dried black fruit, chocolate and nutty, spicy character. Full-bodied and well-focused, with silky, well-integrated tannins and a long finish. When Dal Forno makes a Valpolicella like this, why go looking for the Amarone? Drink now through 2007. 1,670 cases made, 300 cases imported.??–JS??Region: Italy / Valpolicella Select to Add