Aromatically, the ruby/purple-colored Pommard 1er Cru exhibits blackberries and cassis, followed by flavors of sweet currants, black raspberries and jammy cherries in what appears to be a four-square, medium-to-full-bodied, oily-textured flavor profile. Drink it between 1999-2004. As always, ratings with a score in parentheses indicate the wine was tasted from cask, not bottle. Importer: Clicquot, Inc., New York, NY; tel (212) 888-7575, and in Massachusetts: Classic Wine Imports, Boston, MA; tel (617) 731-6644.