The 1999 Chardonnay La Carriere emerges from estate vineyards planted at elevations of 1600-1800 feet, with a gradient of nearly 40. The 1999 La Carriere reveals roasted hazelnut/stony characteristics along with abundant spice, buttered pears, and guava-like fruit. Produced from extremely low yields of 1.7 tons of fruit per acre, it possesses a creamy texture, exotic fruit on the mid-palate, and a ripe, rich finish with fine underlying acidity. It is a brilliant Chardonnay that should last for 4-5 years.
(Not yet released)
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