Initial aromas of earth and garlic blow off on the palate, but there are black cherry, black currant, violet and sandalwood notes that build to a long finish. Ripe and well-oaked, yet balanced and expressive. This red is built for the long haul, so be patient. Best from 2022 through 2040. 663 cases made, 150 cases imported.??–BS??Region: France / Burgundy / Pommard Select to Add