It is no secret that the genius behind the wines of the young Emmanuel Rouget is the legendary Henri Jayer. His 1990 offerings are a testament to Jayer's winemaking style, which, in simplistic terms, includes 4-5 days of cold maceration, 100% new oak casks, minimal racking, and bottling without a filter. Rouget's recent releases are exciting wines, including two terrific villages wines. The Nuits St.-Georges's bouquet leaps from the glass, offering up earthy, vividly pure red and black fruits. In the mouth, it is medium-bodied, lush, round, and already gorgeous to drink. It should last for 5-7 years. Importer: Martine's Wines, San Rafael, CA.