The 2009 Pergolaia is a lean expression of Sangiovese, Merlot and Cabernet Sauvignon that opens with a dark garnet color and delicate aromas of wild berry, grilled herb, almond and bright cherry. It offers a polished and straightforward interpretation of Tuscan winemaking. Anticipated maturity: 2013-2016.
Caiarossa is a dynamic estate located in the Val di Cecina, in coastal Tuscany. It was among the first properties in the area to embrace biodynamic winemaking.
Importers: Lyra Fine Wine Import; www.lyrawine.com; Wade & Clark Wine Imports; www.wadeclarkwine.com