The 2009 Brunello di Montalcino is a standout expression with long and polished notes of dried fruit and tobacco presented in a smooth and seamless fashion. It shows good structure and balance but an even prettier nose with ethereal balsam herbs, tar, licorice and pressed violets that emerge as the wine evolves in the glass. The wine hints at a greater evolution to come. Drink: 2017-2022. Only a few brief moments into my winery visit with Francesco Ripaccioli, it was evident that I was looking the future of Brunello di Montalcino squarely in the eyes. This young man is the personification of a new generation of vintners and proprietors who will soon inherit this storied winemaking legacy. Francesco's confidence with languages, his clear understanding of his family's patrimony, and his deep commitment to the winemaking process makes him, like many others in his age group, an encouraging symbol of what will come. Importer: Vinifera Imports, www.viniferaimports.com

An elegant, fruity version, exuding cherry, balsamic and earth flavors allied to a vibrant structure. The medium tannins recommend this to a few years of cellaring, but this could be enjoyed now if decanted and paired with a beef or lamb ragù. Best from 2016 through 2024.??–BS??Region: Italy / Brunello di Montalcino Select to Add