The 2014 Brunello di Montalcino definitely shows the more accessible and easy-drinking side of this celebrated Sangiovese-based appellation in southern Tuscany. The wine offers all the prerequisite Brunello characteristics of wild berry and tobacco with pressed violets and fresh potting soil. However, those characteristics are presented at a notch or two of decreased intensity. This is quality common to the great majority of Brunellos I tasted from the 2014 vintage. I recommend this wine to lovers of Brunello looking for a wine to drink within the next ten years. Some 15,037 bottles were made.

Lean and sinewy, with savory flavors of loam, soy, tobacco and woodsy spice surrounding a core of cherry fruit. Subtle and firm, finishing with mineral and woodsy spice accents. Best from 2020 through 2032. 1,550 cases made, 300 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add