杰夫·里弗《酒窖情報(bào)》
96-97
2013
Over the past few months, the wine has added structure and fleshed out following the initial April tastings. Pure sensations of wild, ripe and overripe cherries, boysenberry, plum, espresso and stone. Full bodied, sweet, concentrated, long and fresh, the wine moves from blackberries to plum and back again with spice, licorice and earth.