The 1993 Le Pergole Torte was born in a weak vintage and does not show perfect balance. Specifically, I would point to the dryness and sharpness of the mouthfeel. Martino Manetti says that 1993 is among the most tannic vintages of Le Pergole Torte ever produced. Those tannins appear as dusty, linear and slightly bitter. The bouquet, however, is lightly fruity and floral and actually very likable overall. This vintage offers a lot of interesting talking points.