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酒款
賀東莊園

Domaine Alain Burguet Gevrey-Chambertin Vieilles Vignes, Cote de Nuits, France
艾倫伯格酒莊熱夫雷-香貝丹老藤干紅葡萄酒
點(diǎn)擊次數(shù):3931

酒款年份
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酒款類(lèi)型:
紅葡萄酒
酒莊:
艾倫伯格酒莊
產(chǎn)區(qū):
法國(guó) France > 熱夫雷-香貝丹 Gevrey-Chambertin
釀酒葡萄:
黑皮諾 100% 
酒款年份:
2009年
酒款綜述OVERVIEW
關(guān)于“艾倫伯格酒莊熱夫雷-香貝丹老藤干紅葡萄酒(Domaine Alain Burguet Gevrey-Chambertin Vieilles Vignes, Cote de Nuits, France) ”的酒款綜述
此款酒來(lái)自法國(guó)艾倫伯格酒莊,帶有櫻桃、黑莓和泥土的香氣,果香濃郁,口感緊致。
權(quán)威評(píng)分SCORE
關(guān)于“艾倫伯格酒莊熱夫雷-香貝丹老藤干紅葡萄酒(Domaine Alain Burguet Gevrey-Chambertin Vieilles Vignes, Cote de Nuits, France)”的評(píng)分
酒款年份
評(píng)分者
分?jǐn)?shù)
評(píng)分時(shí)間
1998年
Burghound 著名葡萄酒網(wǎng)站,由美國(guó)著名酒評(píng)家艾倫?梅多斯(Allen Meadows)創(chuàng)辦于2000年,其是勃艮第葡萄酒極具權(quán)威的酒評(píng)家。
勃艮第葡萄酒網(wǎng)
88
 
1996年
Wine Spectator 全球發(fā)行量最大的葡萄酒專(zhuān)業(yè)刊物之一,創(chuàng)辦于1976年。
《葡萄酒觀察家》
87
 
A strong eucalyptus note in the aroma, followed by rich, well-defined cherry and berry flavors bordered by spice. Seems a little lean and crisp, backed by some firm tannins. Best from 2001 through 2005.??–BS??Region: France / Burgundy / Gevrey-Chambertin Select to Add
1996年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
帕克團(tuán)隊(duì)
93
 
This wine is crafted from vines averaging 60 years old (consisting of 15 different parcels), it is dark colored and has profound aromas of blackberries, underbrush, Asian spices, and earth. This velvety-textured and medium-to-full-bodied wine explodes on the palate with powerful layers of black cherries and blackberries. It is a muscular yet refined offering that has immensely impressive richness, concentration, and palate presence. Its admirably long finish reveals satiny tannins, delineation, and sweet and spicy oak flavors. Projected maturity: 2002-2008. According to the burly Alain Burguet, "1996 is a great vintage that will age admirably; it has richness, finesse, structure, fruit, and marvelous equilibrium. At harvest the grapes were black, not pink, red, or purple." He went on to tell me that while he loves 1995's "richness, concentration, and equilibrium" 1996 is a better year. Burguet produced fine 1996s, from his Bourgogne to the superb Gevrey-Chambertin Vieilles Vignes. A Becky Wasserman Selection, French Fax # 011-33-3-80-24-29-70, various American importers.
1995年
Wine Spectator 全球發(fā)行量最大的葡萄酒專(zhuān)業(yè)刊物之一,創(chuàng)辦于1976年。
《葡萄酒觀察家》
90
 
Old-style Burgundy at its best. Not a charmer, this is a connoisseur's wine, filled with distinctive iron, mineral, wet earth and game character. Delivers lots of ripe fruit, even if it's hidden in a tough, iron-fisted package that isn't for everyone. Best from 2003 through 2008.??–PM??Region: France / Burgundy / Gevrey-Chambertin Select to Add
1995年
Robert Parker Team 由羅伯特?帕克(Robert Parker)創(chuàng)立于1978年,首創(chuàng)100分制,通過(guò)《葡萄酒倡導(dǎo)家》雜志為核心進(jìn)行發(fā)布,WA、RP、eRP均指同一評(píng)分。
帕克團(tuán)隊(duì)
92
 
One of Burgundy's finest village wines in 1995 is Burguet's Gevrey-Chambertin Vieilles Vignes. Exhibiting the concentration, extract, power and thick body of a grand cru, this darkly-colored, intensely spicy, chewy, tangy, highly structured wine is a testimony to Burguet's uncompromising winemaking. Velvety-textured, supple yet tannic, it requires 6+ years of cellaring and will last 9+ years. This note is the result of tastings I did in Burgundy between January 7 and January 29. The wine was tasted from cask, not bottle. Pinot Noir, a fragile varietal, reacts poorly to fining, filtration, and careless bottling techniques, I recommend caution when considering buying a red burgundy based on cask samples. I called it as I tasted it, and hope the bottled wine reflects the quality of the samples I was provided. Burguet, without compromise, strives to make the highest quality wines he can. No herbicides are ever used on the vines, yields are kept low, and a severe sorting of the grapes is conducted on tables placed in the vineyards at harvest time. In the cellars, Burguet never fines or uses sulfur, nor has he ever added tartaric acid to give his wines structure (a common but illegal practice in Burgundy - US wineries are allowed to acidify and do it regularly). Burguet subjects his wine to a light Kieselguhr filtration. He suggests that his wines be decanted prior to drinking because his winemaking techniques minimize air contact. A B. Wasserman Selection, Fax 011-33-3-80242970, Various importers.
本酒款酒莊資料ABOUT WINERY
艾倫伯格酒莊(Domaine Alain Burguet)
艾倫伯格酒莊(Domaine Alain Burguet) 艾倫伯格酒莊(Domaine Alain Burguet)位于法國(guó)勃艮第(Burgundy)熱夫雷-香貝丹(Gevrey-Chambertin)產(chǎn)區(qū),是該區(qū)內(nèi)一座名聲日盛的高品質(zhì)酒莊。讓·盧克(Jean-Luc)和艾瑞克(Eric)是艾倫·伯格(Alain Burguet)的兒子,他們與艾倫一起工作,參與到葡萄園管理、釀酒和酒窖管理等各方面工作。心胸豁達(dá)的艾倫·伯格是鄰… 【詳情】
本酒款釀酒葡萄資料ABOUT GRAPE
黑皮諾(Pinot Noir)
黑皮諾(Pinot Noir) 典型香氣:覆盆子、櫻桃、紫羅蘭、甘草等起源: 黑皮諾(Pinot Noir)很可能原產(chǎn)自法國(guó)東北部,并在歐洲廣泛種植。在羅馬統(tǒng)治時(shí)代之前,高盧人就在勃艮第(Burgundy)地區(qū)種植黑皮諾,黑皮諾在該地區(qū)表現(xiàn)最好,也最為世人稱(chēng)道。截至1995年科學(xué)家共培育出近800個(gè)黑皮諾克隆系。 品種特征和生長(zhǎng)條件:… 【詳情】
本酒款產(chǎn)區(qū)資料ABOUT REGION
熱夫雷-香貝丹(Gevrey-Chambertin) 熱夫雷-香貝丹的特級(jí)園——香貝丹-貝日?qǐng)@(Chambertin Clos de Beze)熱夫雷-香貝丹(Gevrey-Chambertin)位于第戎(Dijon)南部,北接菲克桑(Fixin),南鄰莫雷-圣丹尼(Morey-Saint-Denis),是勃艮第地區(qū)非常著名的產(chǎn)酒村,在葡萄酒法定產(chǎn)區(qū)概念中,熱夫雷-香貝丹村和布羅雄(Brochon)出品的葡萄… 【詳情】
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